Reservations
Reservations recommended. To experience Lockwood, please telephone 312 917 3404 or reserve online.
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Press Releases
05.09 Hotels magazine - The Evolution Of Hotel Dining
05.09 Food and Wine magazine - Art on the Menu
06.08 Lockwood Announces New Wine Director William Talbott
In the News
07.09 Chicago FrontDesk - Dining 411
07.09 Chicago Social - Runner-Up Best New Chef
06.09 Chicago Reader - Lockwood
05.09 Wall St. Journal - Hot Dates Make It on the Restaurant Scene
05.09 Hotels.com - Consider Menu Overlap To Save Money
05.09 Food & Wine - Art on the Menu
Spring.09 The Men's Book - Lounge Acts
04.09 newcity.com - Loop
04.09 Menupages.com - MenuPages Does Lunch at Lockwood
04.09 Chicago Sun Times - Food 411
04.09 Chicagoist.com - Phillip Foss Goes Virtual For Collaborative Dinner
04.09 Zagat.com - Farm to Table, Digitally
04.09 Chicago Sun-Times.com - Have a byte at Lockwood
03.09 newcity.com - The Fearless Mr. Foss: Unlocking the man at Lockwood
03.09 Luxury Travel Examiner - Historic luxury hotel Palmer House
Hilton finishes renovations and
opens new restaurant and lounge
03.09 Urban Daddy - Served Up
Lobster Hot Dogs at Lockwood
03.09 Bon Appétit - Palmer House's Brownies
02.09 Chicago Free Press - Golden Spoon Awards
02.09 Front Desk - Potters
02.09 Chicago Magazine - Dish, Take it from Him
01.09 Chicago Tribune- Deals to Suit Your Taste and Budget
01.09 Gayot.com- Valentines Restaurants
CHICAGO
01.09 Citysearch- Sexy Chefs in Chicago
01.09 Menu Pages- Pr Primer: Chefs Blog for Fun and Profit
01.09 Chicago Tribune- Phil Vettel's Year in Review
01.09 Today's Chicago Woman- Restaurant Resolutions
01.09 Chicago Metromix- Afternoon tea
Lockwood ePress Kit
Fact Sheet
Backgrounder
Review and Testimonial
Public Relations for the Palmer House Hilton
Ken Price, ken_price@hilton.com, 312.621.7326
Public Relations for Lockwood
Wagstaff Worldwide, jim@wagstaffworldwide.com , 312.943.6900
