Dessert
Dessert Compositions | Cordials
Cheese Sampling 12.00
Daily selections, seasonal fruit, crackers, honeycomb
Chocolate Bath 12.00
Molten cake, velouté, raspberry ice cream
Banana 10.00
Blis maple syrup, peanut ice cream, beer gelée, crispy bacon
Farmer's Market Berries 10.00
Rasberry cake, blueberry soup, yogurt sorbet
Peach Cobbler 10.00
Mascarpone ice cream
Pear 10.00
Vanilla roasted, brown butter ice cream almond crisp
Not Bertha's Brownie 12.00
Valrhona chocolate mousse, ice cream, sauce
Apple Tarte Tatin 10.00
Star anise ice cream, salted caramel
Crème Brûlée
Classic burnt custard
Taylor Fladgate 10-Year Old Tawny Port 10.00
Taylor Fladgate 30-Year Old Tawny Port 25.00
Francis Tannahill, Late Harvest Gewürztraminer, Oregon 2005 16.00
Dashe, Dry Creek valley, Late Harvest Zinfandel, California, 2006 16.00
Grand Marnier 12.00
Belle Brillet, Pear Brandy 15.00
Hennessy VSOP 12.00
Hennessy, Courvoisier or Remy Martin XO 30.00
